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Sausage jambalaya made in rice cooker

Apr 15, 2020Leave a message

Channel your inner Southerner by making this sausage jambalaya. Adding five ingredients to the rice cooker produces a down-home meal that’s ideal for busy — or just lazy — evenings.

The only struggle is resisting the urge to peek as the flavors of sausage, beans, and rice meld in a cloud of tantalizing aromas.

 

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